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Betel leaf is an evergreen, perennial but tender climber with dark green foliage. Primary ingredient in making an Indian digestive called Paan.
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Red Amaranth is an exotic leafy vegetable found commonly in the North of India.




Betel leaf is an evergreen, perennial but tender climber with dark green foliage. Primary ingredient in making an Indian digestive called Paan.
The Curry Tree also called Kadipatta is a small tropical shrub noted for its sweet and pungent aromatic leaves.
Italian basil is one of the most popular herbs that purifies air inside the house.
Chilly is an herb that’s commonly used to flavor international dishes.
Parsley is a species of flowering plant in the family Apiaceae that is native to the central Mediterranean region.


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