tomato is one of the most widely used vegetable & spice
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Parsley is a species of flowering plant in the family Apiaceae that is native to the central Mediterranean region.
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Tomato is one of the most widely used vegetable in Indian culinary heritage.


tomato is one of the most widely used vegetable & spice


Parsley is a species of flowering plant in the family Apiaceae that is native to the central Mediterranean region.
Good old brinjal for baingan, also called Aubergine and eggplant, is used to whip up some of the most exotic dishes around the world.
Syngonium is also called an arrowhead plant. it’s a feng shui plant.Syngonium. Arrowhead Vine is an excellent houseplant for low light .
Chilly is an herb that’s commonly used to flavor international dishes.
Ajwain is a small, erect, annual shrub with soft fine hairs which is also an aromatic herb.


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